Preparation Time: None |
Cook Time: 20 minutes |
Ingredients: |
Ground beef, ground pork, breadcrumbs, egg noodles, egg, milk, butter, sour cream, flour, beef cubes, onion, nutmeg, ginger, dijon, salt & pepper |
Cooking Instructions: |
Meatballs: Preheat oven to 400F. Bake for about 20 minutes or until cooked through. Egg Noodles: Bring water to a boil. Boil noodles for about 7 minutes or to desired tenderness. Strain. Reheat gravy and mix in with egg noodles. |
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