Preparation Time: None |
Cook Time: 10 minutes |
Ingredients: |
Ground beef, parsley, cucumber, ginger, ginger powder, teriyaki, garlic powder, rice wine vinegar, sugar, soy sauce, lemon juice, sesame oil, hawaiian rolls, salt/pepper |
Cooking Instructions: |
Preheat Grill. Grill patties between 3 mins per side for medium rare & 5 mins per side for well done. Heat buns on the grill about 30 seconds. Reheat teriyaki sauce in the microwave about 2-3 mins on HIGH power until warm. Top each cooked patty with teriyaki sauce, place in bun and add pickles. Serve with roasted potatoes. |
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