Maria's Gourmet Kitchen Italian Sausage Stuffed Pork Chop

Preparation Time: None

Cook Time: 20 minutes

Boneless center-cut pork chop stuffed with a sweet and savory medley of Italian sausage, apple, celery and cranberry topped with a balsamic cream sauce. Served with a side of broccoli-almond chopped salad.

Italian Sausage Stuffed Pork Chop

8 Review(s) | Write a Review

Price Per Serving: $15.50

Product Number: MGK0076

Availability: Sold Out!

Delivery Date: Mon Mar 10 2025

Side Options

Chef's Choice Salad (+$5.00) Chef's Choice Vegetables (+$5.00)

Cooking Options

Ready to Cook Ready to Eat (Microwave Ready) (+$2.50)

The item you are trying to purchase is sold out.
Please enter your name, email, and phone number below.
We will contact you as soon as this product is available.

Name: *

Email: *

Phone: *

Verification: *

Type the word above...

Ingredients

Boneless Pork Chop, Italian Sausage, Onion, Apple, Celery, Cranberry, Broccoli, Bacon, Vinegar, Cream, Almonds, Egg, Sugar and Spices

Cooking Instructions

Preheat oven to 350°F.
Heat 2 tablespoons of oil in a skillet on medium heat.
Once hot, saute pork chops 1 minute per side to get a golden brown color adding more oil as needed.
Move pork chops to supplied pan.
Bake in the oven for 15 minutes until cooked through.
Reheat balsamic cream sauce for the pork chop.
Mix salad with dressing and serve.

Reviews

Average Customer Ratings

5.0

Rating Snapshot

Select a row below to filter reviews.

yummy

This was delicious. We loved everything. The gravy was drinkable and the salad delish. Need more salad dressing, tho! It barely covered the broccoli. Also, it took WAY longer to cook. Directions say cook 15 mins then let rest 10 mins, I cooked it for almost 40 mins then ended up microwaving it lol to reach proper temp.

Did you find this helpful? |

Reviewed by: Laura from Pasadena on 12/1/2022

Very good

I am not a huge pork chop fan so I had low expectations for this dish. I was pleasantly surprised. The pork chop and stuffing we’re good and the sauce put it over the top. The broccoli salad on the side was also good. We licked our plates clean. We will order this one again.

Did you find this helpful? |

Reviewed by: (Verified Buyer) Lacy J from Houston on 5/10/2022

Mmmm Great

The stuffed pork is great. Easy to cook. Makes a very delicious meal. One of our favorites.

Did you find this helpful? |

Reviewed by: Suzanne from Friendswood on 1/28/2020

Great blend of flavors

Wow, was this delicious and SO easy to prepare. The taste was amazing and the stuffing had a great blend of flavors. The broccoli almond chopped salad was equally good!

Did you find this helpful? |

Reviewed by: Kathy from Sugar Land on 1/7/2020

Gourmet meal

I cooked exactly as directed. The combination of flavors were delicious. This is as good as pork chops can get. The stuffing combined with the sauce was a perfect match.

Did you find this helpful? |

Reviewed by: (Verified Buyer) Ronald Mock from Sugar Land on 2/8/2019

Very Tasty

Do not overcook...follow Maria's directions.

Did you find this helpful? |

Reviewed by: Jodi Medlock from Spring, Texas on 2/23/2018

My Husband Loved This Dish

We've enjoyed many dinners from Maria's Gourmet Kitchen, and one of the things I love, is that most of them serve three people even though they say they serve two. Now I have lunch for the next day! We plan on continuing to use Maria's, as you can't beat the convenience paired with the well thought out and perfectly prepared meals.

Did you find this helpful? |

Reviewed by: (Verified Buyer) Pam Lopez from Cypress, TX on 10/23/2016

This one of best yet!! Chopped fresh salad included...so yummy!!

This dish was new to us last week and was shared between 3 of us, including my 90 yo mother-in-law! Brown 2 large crumbly, pork sausage-stuff 1.5-2 inch thick boneless pork chops, finish in oven at 350 for 15 minutes-took me about 20 and then let it sit to keep juices in. Warm up the incredible creamy onion balsamic sauce (slivers of Carmelites onions, tons, in thick creamy sauce, great if you add wild rice to use with sauce and throw the lovely chopped salad in a bowl with fresh vinaigrette provided (I used a bit of raspberry vinaigrette and to spread between 3 added some avocado, a little chopped lettuce, and grape tomatoes. The 2 ladies shared a large chop and hubby had one to himself! This is really a tasty dinner that I would serve for company!!!

Did you find this helpful? |

Reviewed by: (Verified Buyer) Robin Britt from West houston on 1/30/2016

Write a Review

Let’s make sure we get you to the right menu!

Italian Sausage Stuffed Pork Chop

Choose Options

Add Servings

Ingredients

Cooking Instructions

Reviews

Average Customer Ratings

Rating Snapshot

Recently Viewed Dinners

Italian Sausage Stuffed Pork Chop

Choose Options

Add Servings

Ingredients

Cooking Instructions

Reviews

Average Customer Ratings

Rating Snapshot

Recently Viewed Dinners

Send Me Menu Updates!