Preparation Time: None |
Cook Time: 15 Minutes |
Ingredients: |
Penne pasta, sausage, cream, crushed tomatoes, onions, peppers, olive oil, garlic, parsley, vodka and spices. |
Cooking Instructions: |
1. Heat 5 quarts of water in a pot and bring to a boil. 2. Add salt and pasta 3. Boil for about 8 to 9 minutes or to desired tenderness. 3. Drain pasta and set aside. 4. Reheat your sauce in the pot and serve together with the pasta. |
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