Beef & Pepper Stir Fry

Price Per Serving:

$13.50

Availability:

40 Servings Left!

Number of Servings

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2 Review(s)

Description

All star, easy to prepare Chinese restaurant favorite. Tender slices of beef and green bell peppers tossed in a savory Asian marinade and served with super delicious fried rice. Kitchen to table in under 15 minutes.

Preparation Time: None
Cook Time: 15 minutes
Ingredients:
Beef Sirloin steak, green bell pepper, garlic, ginger, corn starch, beef stock, green onion, rice, carrots, peas, egg, soy sauce, garlic chili sauce, and sesame oil
Cooking Instructions:
Meat: Coat meat in corn starch. Shake off excess. Coat pan with oil. Heat medium-high. Cook meat 3-5 mins then set aside. Cook bell peppers for 2-3 mins. Add sauce and bring to a boil. Return meat to pan and cook additional minute. Fried Rice: Beat egg(s) in a bowl. Heat 1 tablespoon (TBP) oil in a large saute pan over HIGH heat. Scramble eggs and remove. Add 1 more TBP of oil, vegetable packet and saute for 1 min. Add rice and saute 2-3 mins. Add soy sauce and heat 1 min. Mix in egg and remove.

Customer Reviews

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	Beef an Perpper Stir Fry
	We just love this delicious meal. No wonder that it gets so quickly 'sold out'.
	Reviewed by: mariam bedrosian from Galeria, Houston. on 5/12/2017

	Fantastic
	A little time consuming, but worth it at the end. Great flavored dish
	Reviewed by: Greg Clements from Humble . on 12/25/2016

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