|

Vegetarian Stuffed Peppers
|
|
|
 |
|
|
|
|
|
Description |
These grilled sweet peppers are stuffed with a delightful mix of grilled zucchini, eggplant, potatoes and onions that are tossed with spinach, feta cheese, olives and a tangy dressing. Served over couscous for a wonderful healthy, yet filling vegetarian dinner. |
|
Preparation Time: 5 Mins |
Cook Time: None |
Ingredients: |
Sweet peppers, eggplant, zucchini, potatoes, onions, olives, olive oil, yogurt, garlic and spices |
Cooking Instructions: |
1. Bring all ingredients to room temperature. 2. Mix diced vegetables with the dressing and toss to coat 3. Stuff the peppers with the vegetable mix 4. Serve with couscous |
|
 |
|
 |
|
 |
|
 |
|
 |